What better way to celebrate the fall season than by creating your own delectable pumpkin cakesicle! Join Deb Papineau for a hands-on workshop all about transforming cake into delicious treats. You’ll learn the process from start to finish, starting with shaping and dipping the cake mixture to achieve the perfect cake-to-frosting ratio, and then bringing your dessert to life with festive frosting decorations and seasonal details.
Along the way, Deb will share tips and techniques for creating cakesicles that are as adorable as they are delicious. Whether you're a beginner or a baking enthusiast, you'll leave with the skills and confidence to make café-worthy treats just in time for fall!
All participants will work in pairs – if you are attending with a family member or friend, you will be paired together.
Saturday, October 25
11:00am - 2:00pm
$75
Ages 16+
Deborah Papineau
Deb has been decorating cakes for over 35 years, driven by her passion for baking and her love of sharing knowledge. Through family celebrations, friends, and her former business, Deb’s Place, she has created countless cakes, cookies, and desserts. Deb especially enjoys teaching cake and craft classes—often to children—because passing on her skills is just as rewarding as creating something beautiful.